AGRI 1020 - Introduction to Animal Science

This course is a basic study of the anatomy and physiology of animals in agriculture. Animal genetics, feeding, marketing, sanitation and products will be studied. [This course was previously AGR 130.]

Semester Availability: (Subject to Change) Fall, Spring
Prerequisites: Acceptable placement scores or completion of all Learning Support Competencies in Reading and acceptable placement scores or completion of all Learning Support Competencies in Writing or concurrent enrollment in ENGL 0810 as determined by placement.
Contact Hours: 45 lecture hours per semester
Division: Mathematics and Science
Department: Science

Credits: (3)

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Click here for the Fall 2024 Class Schedule