BIOL 2230 - Microbiology

An introductory course in microbiology which includes morphology, bacterial metabolism, cultivation, isolation, genetics, physiology, pathogenesis, immunity, control of microorganisms. Bacteriological and aseptic techniques are emphasized in the laboratory.

PREREQUISITES: Successful completion of BIOL 1110 or BIOL 2010 with a grade of “C” or better.
Hours: Three lecture, three laboratory hours per week.
Credits: (4)

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