HTL 276T - *Selected Topics in Hospitality

This course will involve a specialized topical area related to Hospitality Management.

Contact Hours: 15 hours with faculty per credit hour per semester

Repeated: The course may be repeated for credit as the topic changes from semester to semester.
Vocational/Career Program Designation: *Designated primarily for vocational/career programs
This course may be accepted as transfer credit by some colleges and universities, but that decision is made by the receiving institution. This course is collegiate level work, but it has been developed with a purpose other than being a university parallel course.
Division: Business and Technology
Department: Business

Credits: (1-3)

Click here for the Fall 2024 Class Schedule

Click here for the Spring 2025 Class Schedule

Click here for the Summer 2025 Class Schedule