HTL 276T - *Selected Topics in Hospitality This course will involve a specialized topical area related to Hospitality Management.
Contact Hours: 15 classroom contact hours with faculty required per credit hour per semester Repeated: The course may be repeated for credit as the topic changes from semester to semester. Vocational/Career Program Designation: *Designated primarily for vocational/career programs
This course may be accepted as transfer credit by some colleges and universities, but that decision is made by the receiving institution. This course is collegiate level work, but it has been developed with a purpose other than being a university parallel course.
Credits: (1-3)
Click here for the Spring 2024 Class Schedule
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Click here for the Fall 2024 Class Schedule
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