Oct 13, 2024  
2013-2014 VSCC Catalog 
    
2013-2014 VSCC Catalog [ARCHIVED CATALOG]

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HED 220 - Principles of Nutrition


The study of nutritional needs throughout the life cycle; dealing with how people eat and why they eat as they do. The course deals with the nutritive values and functions of food in the body. (Same as RODP BIOL 1430)

PREREQUISITES: Acceptable placement scores or completion of all Learning Support Competencies in Reading and Writing.
Credits: (3)


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